Category: 🌶️ Sambal & Spicy

Deep red, garlicky, and packed with heat, this Sambal Bawang is a staple condiment in Indonesian cooking. Whole bird’s eye chilies and shallots are fried until fragrant, then pounded into a thick, chunky paste and finished with crispy fried shallots on top. Served alongside crisp lettuce, cucumber, and tomato, it makes a refreshing side dish…